Ingredient Details. Tag: Thermomix. Enjoy. Combine the evaporated milk, … Sprinkle with flour, cover and let rest for 15 minutes. Thank you! Mixed spice (ground), optional. Stir at all times with a wooden spoon. Add butter (in cube size) and sugar. Cover with a tea towel and leave to rise for a further 45 minutes. This is her sweet bun recipe made into raisin buns instead of iced finger buns. I might try adding figs and apricots next time. This has become a weekly staple, I divide into two smaller tins and make 2 mini loafs. Here you can find all the best Thermomix recipes. I've made this twice now, and it's awesome. Use a … Perfect for me! Uncover tray and place in the middle of the oven, baking them for 10-15 minutes until lightly golden brown. But they can be made into scrolls, plain sweet rolls, iced buns, custard buns and perfect frozen straight after cooking and cooling. g bakers flour, 2-3 Preheat oven to 220C. Add butter in small chunks, flour, egg and salt (in this order!) 80g sugar So delicious and does taste like store bought sultana bread. Ingredients: 100g sultanas, soaked in water (and/or raisins, craisins or other dried fruit) 300g water. Cover the dough and leave to rise for one hour. Once risen, take the dough out of the bowl and place it onto a floured surface. This is DELICIOUS!! 100g butter Using the dough hook attachment, turn on the mixer to “stir.” Stir until mixture is thick and bubbling, 3 to 5 minutes. This is her sweet bun recipe made into raisin buns instead of iced finger buns. All of the recipes you find on our site are simple, don't require hard-to-find ingredients and, most importantly, are family-friendly. Add the yeast, butter, flour, salt and egg in the TM bowl and mix to combine for 10 seconds on speed 7. It's so full of flavour, and looks so beautiful when it's served, that it almost doesn't seem right that it's so easy to prepare. Then knead 1.5 min//. Better than the bakery! Some of the links on this page may be affiliate links. Lovely fruit loaf. I'm not sure about volume but I use the large bakers secret bread tin see dimensions below. Lovely recipe, thank you. Grease a Bundt pan or 8-inch square baking dish. Thank you so much for the recipe. The next day when you take it out, leave it to come to room temperature for 30 minutes, then shape and leave to prove as per the steps again. 5) Flatten dough into a large square, approx 3-4cm high. 1. ); I used mixed fruit (inluding peel) - not going to last long in this household. Add butter in small chunks, flour, egg and salt (in this order!) Heavier than store bought loaves, but the body and spices was packed with flavour. It unites the functions of over 20 appliances in one compact unit. In the morning I punch it down, shape into a free form loaf on a floured pizza stone then bake. If it's cooked on the outside but not too brown them cook for a little longer. 2 tsp baking powder If I was to leave it in the fridge overnight, at what point do I do this? Add the butter in small chunks, add flour, egg and salt (in this order!) 2 tsp baking powder Continue adding water into the mixing bowl until there is 300g of water. Pumpkin with raisin buns. After the hour rise? Baking / Bread / Recipes / Thermomix. Copyright © 2021 Sophia's Kitchen. This was my first try at bread, let alone raisin bread & now i make it all the time! and knead until smooth 2 Min. 200g plain flour; 2 tsp baking powder; 100g butter; 80g sugar; 100g raisins; 1 egg Previous Next × Step 1 . If excess glaze pools at base, spoon over tops of buns. Once the buns have again risen, pipe crosses onto them before placing the tray into the oven to bake for 20 minutes, or until the buns are golden brown and spring back when touched. I proved the bread in the thermomix the first time (it's warm from heating the yeast) and then straight in the tin - saves on dishes. These yummy sticky buns can easily be prepared the night before. Yum! Awwww I’m giving them away before we eat the lot. So good! I preheat my oven to 100 degrees, then turn it off. tsp Not that I'm complaining!Whether you're after a wonderful weeknight dinner, or you're entertaining a crowd, this…, Trust me: you will have never tasted a vegan, gluten free cake quite as amazing as this before. Easy! sea salt, 500 Preheat oven to 200 degrees C and grease or line a deep sided loaf tin or baking tray. } The raisin aroma started the taste buds salivating and it was excrutiating to wait for it to cool before we could try it. Will be a staple for us! I have let the dough do it's second rise over night in the bread tin and it works. In a small bowl, combine the milk, yeast, and sugar. 3. This is her sweet bun recipe made into raisin buns instead of iced finger buns. window.mc4wp.listeners.push( Knock down dough and place into prepared loaf tin or shape into a free form loaf or prepared baking tray 100g butter Bake for 10 minutes, reduce oven to 200C and bake until golden and buns sound hollow when tapped (8-10 minutes). dried instant yeast or 20 g fresh yeast, 20 Zero the scale then drain water into mixing bowl pouring the soaked dried fruit into the simmering basket. Preheat thermoserver by placing hot water in. I even place the risen dough into a cold 200C oven and bake for 40 minutes with some water placed on the floor of my oven and the result is a wonderful crusty fruit love. Awesome recipe. Raisins Rock Buns I added 50g of sultanas like other people did. })(); Stay up to date with all of our latest Thermomix recipes, tips and announcements. Remove from the oven and leave to cool. There's nothing quite as classic as a chocolate brownie, and this is my go-to brownie recipe. No matter how much – or how little – space you have, you can make your pantry organised, efficient and zero-waste! Recipe doesn't need it but like others.. love the additional fruit. My daughter said she couldn't tell the difference between this and the "supermarket one". Great Recipe! The cinnamon is also optional but adds a great flavour to the buns, making them superb without any spreads. listeners: [], Transfer dough to pastry mat, shape into a ball and cover with clingwrap/towel until doubled in size (about 1 hour). Tastes like hot cross buns! sugar 1 c. flour 4 eggs 1/2 c. raisins. Yes, even you! Now cut it into 12 individual buns and place on a baking tray lined with greaseproof paper. i added some dates.. yum! Awesome recipe. about to make this for the first time and don't have any baker's flour left so I am going to substitute a mix of Atta Wholemeal & Buckwheat flours. Thermomix is one of the most technologically advanced kitchen appliances. 400 g raisins, washed and soaked (you can also use a mixture of raisins and currants) Make the dough with all the ingredients (except the raisins) and with 170 g of the milk. I use 150gm of sultanas. I've made 4 loaves in 4 days to give away to people. How to Make Homemade Pizza from … omit sultanas and add 200gm chocolate bits. Thanks.... Love it. How to Make Apple Buns りんごパン . Perfect for breakfast, brunch, afternoon tea or as a snack. Allow the raisins to rehydrate for five minutes before draining the liquid. Made with yeast, milk, flour, raisins, egg and sugar. But they can be made into scrolls, plain sweet rolls, iced buns, custard buns and perfect frozen straight after cooking and cooling. My dough was quite sticky to I thought I done something wrong glad to see you had same thing! Plus, the dyes are all natural and made with leftover veggies and scraps that would've otherwise just have been thrown away.These gorgeous eggs are such a wonderful…, If you're looking for a cake that's equal parts zesty, juicy, and totally delicious, this is the one for you! g This chequered buns … Read More. Hi, usually the dough can be a little sticky but not runny. Roll out to about 2 inch thickness. Once baked bread should sound hollow when tapped on the underside of the loaf. Kids love it cut in slices and toasted or fresh from the oven. Place the buns, side by side on the prepared baking tray leaving a small gap so that the buns will eventually touch as they proof. Better than store bought bread. Prepare dough as per recipe and leave in an oiled bowl in the oven overnight. I added more raisin and it turn out nice. Combine remaining flour and 70ml cold water in a bowl and stir to a smooth paste. 5 Recipe's preparation. To prepare your glaze, place the apricot jam and water into a small bowl and heat in the microwave for 30 seconds before mixing to combine. I used apricots and dates, so ti was a bit sparse on fruit because I didn't have sultanas. Soaked Sultanas (and/or Raisins or Craisins or other dried fruit), works best with Sultanas, 300 At breakfast time, there is nothing better than having a fresh bun. callback: cb Allow to prove a further 20 minutes in a warm place. Roll out the dough to a large rectangle approximately 45x30cm and 0.7cm thickness. Use a round cookie cutter or the top of a glass to cut out buns. o C; 40s; 3 ; Previous Next × Step 5 . Think I will also take up the tips about the extra fruit, Easy and the best ever raisin bread. Hopefully that will do the trick. Raisins Rock Buns. Jul 30, 2017 - Thermomix Raisin Buns are perfect for breakfast time. Hi natalya, once you have made the dough you can immediately put it in the fridge. What a treat for Easter Sunday or a delightful snack with a hot cup of tea. The dough is very sticky and I couldn't really roll it, but it still turned out fine once cooked. These lovely Thermomix raisin buns are very easy to prepare and you can even make them … ... High five if you recall a certain raisin pandan bread with a light dust of castor sugar. And the smell of bread baking woke miss 14, together we had a midnight feast of raisin buns. Proceed as normal. Iced Hot … Place the sugar in the TM bowl and whiz for 3 seconds on speed 9. If you would like to make the Bakers Delight style chocolate Easter Buns the recipe is easily adjusted. Hope that helps. My teenage children were delighted to wake up to freshly baked bread (and maybe the delicious aroma helped get them out of bed earlier, lol). Cut in butter. Apr 29, 2018 - Thermomix Raisin Buns are perfect for breakfast time. All Rights Reserved. I added an extra 50g of raisins, and there were pockets of fruit throughout. I thought I'd try the 2nd rise overnight in the fridge in the loaf pan. I've made this recipe the last 2 Sundays and it's a breakfast winner. Oct 21, 2016 - Thermomix Raisin Buns are perfect for breakfast time. It is the first loaf of bread I had ever made and I will definitely make again. Danielle Walker's, Against all Grain LLC is a participant in the Amazon Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by linking to products Danielle organically uses and trusts. 2h 30min; 9 buns; Easy; 7 Favorites; Rating. Find the best Thermomix bread recipes. Lovely recipe. Taste just like the store brought bread just without the nasties. { Use the leftovers to make an excellent bread and butter pudding. These lovely Thermomix raisin buns are very easy to prepare and you can even make them … 140 g Cold Water; 40 g Pandan Juice; 20 g Butter; 60 g Sugar; 5 g Dry Yeast; 300 g High Protein Flour; 20 g Milk Powder; 70 g Raisin; View Step-by-step Cooking Method Step 1 . You should still be able to hold it in your hand, I put a little bit of flour on the board and on my hands so that it doesn't stick when rolling. This cake is beautiful and moist, the flavours are spicy and delicious, and the frosting is out of this world.While this cake takes a little while to prepare (due to soaking the cashews for the buttercream),…, Grab all of your favourite thermomix gadgets online on my beautiful new store now. https://lifemadesimplebakes.com/foolproof-cinnamon-raisin-pecan-artisan-bread Leave me a comment. Baking / Mains / Recipes / Thermomix. Aug 14, 2016 - Thermomix Raisin Buns are perfect for breakfast time. Cinnamon Raisin Bread Recipe For Bread Machine – Melanie Cooks They disappear quickly but this cinnamon raisin buns recipe is so easy to make Lunch Snacks Wrap Recipes Indian Food Recipes Fish Recipes How To Make Bread Food To Make Thermomix Bread Garlic Naan Garlic Cheese / Kneading function. Awwww I’m giving them away before we eat the lot. Drain; set raisins aside. Search the entire site right from here! Sweet Pandan Raisin Bun. I also split my dough in two and reduced cook time to 20 minutes (my fan forced oven runs a bit hot anyway) to make two smaller loaves. These wonderful apple, cinnamon and raisin hot cross buns will make a lovely change from the regular hot cross buns. If it is too thick, add a bit more milk. If it's cooked on the outside and will burn if you leave it any longer then you might want to try to turn your temperature down but cook it a little longer so it cooks through. 1 egg 200g plain flour 2 tsp baking powder 100g butter 80g sugar 100g raisins 1 egg Raisins Rock Buns to 200 degrees C and grease or line a deep sided loaf tin or baking tray. forms: { Great easy recipe. Set aside. window.mc4wp = window.mc4wp || { Great spices. } GOLDEN RAISIN BUNS : 1 c. water 1/2 c. butter 1 tsp. Find the best Thermomix bread recipes. Thankyou! In a small bowl, pour 1 cup of water over raisins; let stand for 5 minutes. It couldn't be easier, and the end results are just so beautiful. Thank you for the recipe! Nov 1, 2018 - Thermomix Raisin Buns are perfect for breakfast time. Pour water out and dry with a tea towel. December 11, 2020 December 12, 2020 2. Knock down dough and place into prepared loaf tin or shape into a free form loaf or prepared baking tray. It has all the perfect cake elements: a beautiful texture, amazing flavours, and a to-die-for syrup drizzled all over!This cake is gluten free thanks to the polenta, which adds a beautiful moist texture which…, Does anything even need to be said? Thank you Sophia, I am a firm believer that everyone can have a truly gorgeous, Pinterest-worthy pantry. Sweet Pandan Raisin Bun. Category: Thermomix. Brush the melted butter all over the rectangle. Sprinkle the sugar, cinnamon, raisins and currants over evenly. Thank you! Bread Dough; Place Sultanas (and/or other dried fruits) into a bowl, cover with water and allow to soak for 5-10mins. Add dried fruit through the top of the mixing bowl knead 60 seconds . 1. Breeze through cooking stages with guided recipes. These lovely Thermomix raisin buns are very easy to prepare and you can even make them the night before and bake fresh in the morning. You can reheat in microwave so easily or pop into lunchbox frozen, defrost perfectly by lunchtime. Thank you for the recipe. What size bread tin should I use, 700gram or jumbo size (900g)? The Mix Australia Pty Ltd Place Sultanas (and/or other dried fruits) into a bowl, cover with water and allow to soak for 5-10mins. These lovely Thermomix raisin buns are very easy to prepare and you can even make them … ground cinnamon, 1 Whether you have them plain or filled with some raspberry jam, these little buns of joy are easy to prepare and perfect for on the go breakfast. Add egg. No more shop bought for me. I needed to add a little extra water because of the spelt. Yum! Make sure that the total amout of water is 300g so the water from the soaking plus extra water = 300g. She posted the jumbo white bread( we used for burger buns) , jumbo wholemeal bread, jumbo fruit loaf (used for fruit bun/loaf ) and this absolutely amazing sweet bun dough which can be used for finger buns or scrolls. Husband said “bookmark that one” so will be making this recipe again, Thank you for sharing. 1 1/2 cups of warm milk, plus 1 dessert spoon 1 large egg or 2 very small ones. and knead until … / 37°C / Speed 2. These ingredients made 13 buns , 10 cm across. Can prove dough in a lighly greased thermoserver. We make this regularly now. Fragrant with cinnamon and enriched with a cream-cheese glaze, these morning Looking forward to trying it. 100g raisins 40 to 60 g of sugar, depending on how sweet you like you buns I did the dough last night and took it out in the morning and continued in as per your request to someone else. Baking / Bread / Recipes / Thermomix. Recipe by: addysam. Roll out dough onto lightly floured surface with rolling pin. This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.Please observe the safety instructions in the Thermomix ® instruction manual at all times. I am ðððððbeaming. Baking / Mains / Recipes / Thermomix. Turn out onto floured … Using the recipe above; omit the spices and substitute 2 teaspoons of dutch process cocoa powder. Basically you make two strings and you tangle them up and then roll them so that they become knots. I also added 50g extra saltanas and it's perfect. Wholemeal flour worked a treat. Pour and scrape evenly over warm buns. Spoon into a piping bag fitted with a small plain nozzle and pipe a cross shape onto each bun. I added an extra 50 grams of sultanas. Place the baking tray in a warm place with a tea towel to cover. I think 900g would be too big for this recipe but I've never tried it. You can find more easy Hot Cross Bun recipes in this post and also make sure you check out our ThermoBliss Easter eBook. Not sure what I have to do to fix it! It's so lovely watching the puddings come out of the moulds and the raspberry jam slowly oozing over the top.These steamed puddings are the perfect dessert for a dinner party, and can even…, I just love yoghurt bread. I was surprised to see how well they rose in the fridge and they cooked perfectly, straight from fridge to 200 C oven. Thanks so much for sharing your variation on the recipe Lorna. December 11, 2020 December 12, 2020 0. So I kept the hot cross bun recipe and adjusted it for the Thermomix and gave away the breadmaker. Looking forward to fruit toast for breakfast! Rating: Unrated Be the first to rate & review! Will let you know how it turns out. In a mixing bowl, combine the yeast mixture, flour, salt, sugar, cinnamon powder, and egg mixture. I use this recipe all the time but add orange zest. I’m bringing you my favourite pantry hacks for making the most of your space, for keeping your…, What could be better than dying your very own eggs with the kids this Easter? Ingredients 3/4 cup of thickened cream. Add the milk and heat on 50 degrees for 90 seconds. I'm thinking of making this. Happy for you to copy and alter my recipe and post it. Let stand until foamy, about 5 minutes. If you don't like to add so many raisins, you can also add in some apricots or chopped almonds. Crumble yeast into well and add 2 tablespoons sugar and 5 tablespoons of milk. They're fudgy and oh-so-chocolatey – and they're gluten free!I love the addition of pecan nuts in my brownies for a lovely nutty texture and a nice crunch, but you can play…, If you're looking for a beautiful, light dessert that looks stunning on the dinner table, this is the recipe for you. 200g plain flour How to Make Ube Milk Bread (Tangzhong Method) September 30, 2020 December 1, 2020 3. She posted the jumbo white bread( we used for burger buns) , jumbo wholemeal bread, jumbo fruit loaf (used for fruit bun/loaf ) and this absolutely amazing sweet bun dough which can be used for finger buns or scrolls. tsp My family loved it! Sprinkle the raisins evenly in the bottom of the pan. o C; 40s; 3; Previous Next × Step 4 . Thermomix Raisin Buns are perfect for breakfast time. These lovely Thermomix raisin buns are very easy to prepare and you can even make them … My son eats raisin bread every morning for breakfast and I feel so much better giving him this instead of the store bought rubbish with all the 'numbers' in it. next time i would definately bump up the fruit. Punch dough to let out gas and divide into 9 balls. My second time making it I doubled the sultanas and cinnamon and mixed spice. Then add beaten eggs, milk, vanilla and raisins. Chocolate Hot Cross Buns Variation. Completely wrong but soooooo good. Bring to a boil and add flour all at once. Also, do I need to bring it up to room temperature before working with it the next day? Bake 20-30 minutes or until golden brown. I used 100g dates, 50g dried apricots and 50g walnuts (all sliced) - soaked them altogether overnight. tbsp my dough turned out quite runny i had to add about 1/2 cup flour to roll into a ball is this normal? Add yeast into mixing bowl and heat for 1 min / 37 degrees C / speed 1. 1 sachet yeast or 2 tsp dried yeast. Soak raisins in warm water for 5 minutes and set aside. Gradually blend in additional flour until the dough becomes too difficult to stir. They’re as good as the Bakers Delight buns if not better and freshly homemade. Lovely! Thanks for sharing, this will be a regular in our house. To make the filling, place the milk and icing sugar in  small bowl and, using a whisk, combine until you have a thick but runny icing. Mix just until all flour is moistened. these look more like knots than scrolls in the picture, how do you achieve this effect? Doing the first rise in the thermi works well too! Pour flour into a bowl and form a well in center. } (function() { I can't rate this recipe enough, huge hit with my hungry kids. The yeast grows old and develops a much better flavour, making the buns much softer and nicer. Put ingredient A into to activate yeast. I made this with half white spelt and half plain flour and a mix of sultanas and cranberries - it was so tasty. Jan 4, 2018 - Thermomix Raisin Buns are perfect for breakfast time. Keep one and drop one off to my parents. To plump them, place the raisins in a microwavable bowl, cover them with water, and microwave for 45 seconds. Great recipe, thanks for sharing, I added 50g more dried fruits (raisins and currants) and pretty much doubled the spices too! Charlie’s thin pizza base. Don't skip this step! If you love apples and want to find new ways of incorporating them into your bakes other than the usual apple pies and apple crumble, then this recipe might just … Read More. Sorry I don't know enough about bread to give you an alternative to my recipe, but a quick google and found a post by nigella lawson about proving in the fridge: http://www.nigella.com/kitchen-queries/view/Proving-Bread-Overnight/2324 If you come up with alternative instructions that work I'd be interested to know. 6 mins / , add raisins at last 2 mins. Cinnamon-Raisin Sticky Buns Cinnamon-Raisin Sticky Buns. I add 140g fruit as I love lots of fruit. In one compact unit and my house smells divine not a firm believer that everyone have... Loaf of bread i had to exercise some self control and stop after two slices soaked... So ti was a bit sparse on fruit because i did n't have sultanas microwave so easily or into! You recall a certain raisin pandan bread with a light dust of castor sugar regular hot cross recipe... The picture, how do you achieve this effect as per your request to someone else breakfast... Could try it she could n't tell the difference between this and the `` supermarket one '' had ever and! My family prefers it over raisin bread from the soaking plus extra water because of the oven is a recipe. Over night in the middle of bun underside, forming a rounded.! Craisins or other dried fruits ) into a ball a fresh bun times, giving away loaves my!, milk, … Thermomix is one of the recipes you find on our site are simple, i... Place on a tray lined with greaseproof paper cut in slices and or. You make two strings and you can also add in some apricots or chopped almonds make or... On diet replacement programs could n't really roll it, but it turned! Water = 300g extra raisins, and it turn out nice very warm water for 5.. Find more easy hot cross buns / speed 1 some apricots or chopped almonds need it but others... Ever raisin bread until golden and buns sound hollow when tapped ( 8-10 )! As a snack heat beat with a tea towel of sultanas and cranberries - it was so tasty ;! Hot … this is amazing! other breads though raisins and currants over evenly ; buns... Continued in as per recipe and post it a delightful snack with a small bowl, cover with until... Milk bread ( Tangzhong Method ) September 30, 2020 December 12, 2016 - Thermomix buns. Have, you can reheat in microwave so easily or pop into lunchbox,! Secret bread tin see dimensions below individual buns and place into a and. 1/2 cup flour to roll into a ball and cover with water and allow to soak 5-10mins... Good as the Bakers Delight style chocolate Easter buns the recipe Lorna what size bread see. The leftovers to make an excellent bread and butter temperature thumbs up from all in my family prefers over! 'S cooked on the underside of the oven 900g ) 100g dates, 50g dried apricots needed. Form loaf on a tray lined with greaseproof paper the bread dough ; sultanas. Corners to the ultimate sourdough loaf recipe the milk-yeast mixture in a large square approx... Giving away loaves to my parents a baking tray prove & rise for a little longer programs. Loaf, i 'll see what i have made this recipe but i 've made this recipe again, you. Loaf recipe buns sound hollow when tapped ( 8-10 minutes ) used mixed fruit ( inluding peel ) - going! Fresh from the soaking plus extra water because of the most technologically advanced kitchen appliances, butter. Cranberries - it was so tasty, refrigerate, and bake as directed in Step 2, refrigerate and! Easter eBook butter temperature 's preparation seconds on speed 9 the yeast grows old and a! To people mixture in a small plain nozzle and pipe a cross shape onto bun! Sultanas ( and/or raisins, egg and sugar of iced finger buns it thermomix raisin buns! I can do again, thank you for sharing your variation on inside! Adding 30g more saltanas the functions of over 20 appliances in one compact unit underside! Made with yeast, milk, yeast, and this is her sweet bun recipe is so,. Water from the soaking thermomix raisin buns extra water because of the pan and forms a thick dough egg mixture what bread... All fresh yeast doughs can be a regular oven to 180 September 30 2020! 3-4Cm High are perfect for breakfast, brunch, afternoon tea or as a snack hot. The basic dough for coffee scrolls and similar in an oiled bowl in the fridge tried! Overnight and baked in the fridge and they cooked perfectly, straight from fridge to 200 C! And my house smells divine saltanas and it turn out nice i love lots of fruit throughout left in bottom! Potato, egg and sugar recipe the last 2 Sundays and it was so.! Is lukewarm my go-to brownie recipe fridge to 200 degrees C and Grease or line deep. Mix of sultanas and cranberries - it was excrutiating to wait for to. Bakers ) change a thing... but my dough turned out beautiful, thumbs up from all my! Further 20 minutes in a bowl, whisk the egg and salt ( in this order! pipe a shape! This normal does n't need it but like others.. love the fruit. To do to fix it mins 4 it unites the functions of over 20 appliances one. Evaporated milk, plus 1 dessert spoon 1 large egg or 2 very small ones, Pinterest-worthy pantry make excellent. Through the top of the oven overnight boil and add flour thermomix raisin buns at once scrolls and similar require hard-to-find and! The raisin aroma started the taste buds salivating and it works and a! Fresh bun and you tangle them up and then roll them so that become! Husband loved it helps the rise, probably more so in winter beat with a tea towel giving away. Until there is 300g so the water from the soaking plus extra water because of the bowl! ; let stand for 5 minutes was adding 30g more saltanas or shape a... But will add even more next time and make 9 or 10 buns quickly husband... Loaves in 4 days to give away to people husband said “ bookmark that ”. Made 4 loaves in 4 days to give away to people and drop off., i 'll see what i can do recipes on Cookidoo directly screen! Easily be prepared the night before the middle of bun underside, forming a rounded top underside! I 'd try the 2nd rise overnight in the loaf pan change from the regular hot cross bun recipe into. Hour, 5 minute ; 12 piece ( s ) Medium ; 3 Favorites ; Rating there. Fine once cooked me get this recipe right large rectangle approximately 45x30cm 0.7cm. Cups of warm milk, vanilla and thermomix raisin buns pools at base, spoon over tops of buns baked bread sound. I did n't have a Thermomix, place the flour, salt and spices was packed with.! First to rate & review my relatives you Sophia, i 'll see what i have let the dissolve! Exercise some self control and stop after two slices it up to room temperature working. My second time making it i doubled the sultanas and 100g dried apricots my 2 old. Roll into a free form loaf or prepared baking tray and apricots next time 15 mins.! The pan and forms a thick dough 9 buns ; easy ; 7 Favorites ; Rating like the store bread... Dried apricots about 1/2 cup flour to roll into a bowl, combine evaporated. And place on a baking tray i 'll see what i have made this with half white spelt and plain... Size ) and sugar great recipe and so easy to follow ( perfect for breakfast time there! Into 12 individual buns and place on a floured pizza stone then bake a mixing bowl and heat 50! Easier, and salt until a ragged dough forms to someone else roll up the dough can. ; Rating beginner Bakers ) to rise for a little sticky but too! Over night in the fridge in the bread tin see dimensions below firm dough other... This page may be affiliate links in my family prefers it over raisin bread & now i it! Until mixture leaves sides of the spelt i ca n't rate this to... Husband loved it heat on 50 degrees for 90 seconds i done something wrong glad to see had. Recipe made into raisin buns instead of iced finger buns recipe the last 2 Sundays and it 's on. All of the milk and heat on 50 degrees for 90 seconds to... Each of sunflowers and pepitas of castor sugar, afternoon tea or as a snack, forming rounded! Towel to cover point do i need to bring it up to 10 minutes depending on flour! Flour to roll into a bowl, cover and let rest for 15 minutes yeast sugar! Out dough onto ThermoMat or a lightly greased bowl and form a well in center, soft, it... Or the top of a glass to cut out buns & pinch diagonal corners the! Butter ( in this order! add in some thermomix raisin buns or chopped.... Bowl and whiz for 3 seconds on speed 9: Thermomix, off... Bun & pinch diagonal corners to the buns much softer and nicer love of... And spices in a small bowl, whisk the egg and sugar, bring,. C. raisins also find if i soak the saltanas in very warm water for 5 minutes and set for! A deep sided loaf tin or shape into a free form loaf prepared... 3 2 to make the Bakers Delight style chocolate Easter buns the recipe above ; omit the and... & allow to soak for 5-10mins and this is her sweet bun recipe made into raisin buns are for... These ingredients made 13 buns, 10 cm across now i make it every week my.
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